
According to Grand View Research, the global food delivery market is expected to exceed $500 billion by 2030. More than 60% of urban customers now order food online at least once a week.
Yet, when restaurants decide to go digital, most face a critical dilemma: Should we build our own food delivery system or rely on a marketplace app like Foodpanda or Uber Eats?
At first glance, both seem to solve the same problem: getting orders online and delivered fast. But behind the scenes, they operate on completely different business philosophies: one gives you full control, branding, and customer ownership, while the other trades independence for instant visibility and traffic.
Choosing the wrong model can mean losing profit to high commissions, limited customer data, and restricted growth. Choosing the right one can help you scale faster, build a loyal customer base, and create a long-term competitive advantage.
In this blog, we’ll explore the real differences between food delivery software and marketplace apps. Therefore, you can clearly decide which approach aligns best with your restaurant’s goals, budget, and growth strategy.
Supercharge your deliveries with Enatega.
Register NowWhat is a Food Delivery Software?
A food delivery software is a complete, white-label digital system. It allows restaurants or food businesses to take online orders, manage deliveries, and process payments under their own brand, without relying on third-party marketplaces.
Unlike aggregator apps that list you alongside competitors and charge heavy commissions, food delivery software gives you your own system, including:
- Customer Ordering App / Website: Where users browse menus, place orders, and track deliveries
- Restaurant Panel: To manage menus, prices, offers, and order status
- Delivery Driver App: For real-time dispatching and route tracking
- Admin Dashboard: To control operations, analytics, payments, and marketing
Moreover, it is ideal for restaurants, cloud kitchens, and multi-brand food businesses that want to scale independently.
Pros and Cons of Food Delivery Software
Below are the pros and cons of food delivery software.
| Pros | Cons |
| No commission per order. Higher profit margins | Initial setup and development cost |
| Full brand ownership (app, website, logo, customer experience) | Requires its own marketing to acquire users |
| Direct access to customer data and order history | Needs technical maintenance and updates |
| Customizable features (loyalty, offers, subscriptions, POS, AI) | Delivery fleet management can be complex |
| Control over pricing, promotions, and delivery zones | Depends on the internal or outsourced support team |
| Scalable for chains, cloud kitchens, and franchises | Not ideal for very small restaurants with no budget |
| Easy integration with payment gateways and POS systems | Responsibility for uptime, security, and performance |
| Long-term, cost-effective compared to high commissions | Requires a strategy for logistics and last-mile delivery |
What is a Marketplace Delivery App?
A marketplace delivery app is a multi-vendor platform that connects customers with multiple restaurants in one place and handles ordering, payments, and often delivery. It acts as an intermediary between diners and food businesses. Popular examples include Uber Eats, Foodpanda, DoorDash, and Deliveroo.
Instead of owning their own ordering system, restaurants list their menus on the marketplace, where customers can browse different brands, compare prices, and place orders. The platform manages:
- Customer App: For discovery, ordering, and tracking
- Restaurant Dashboard: To receive and manage orders
- Rider App: For delivery and route optimization
- Central Admin System: For commissions, payouts, promotions, and analytics
In return for instant exposure to a large user base and built-in logistics, restaurants pay a commission on every order (often 15%–35%). The marketplace controls the customer relationship, data, and branding, while restaurants mainly focus on food preparation and order fulfillment.
This model is ideal for quick market entry and visibility. However, it offers limited control and lower long-term profitability compared to owning a dedicated food delivery software.
Pros and Cons of Marketplace Delivery Apps
Here are the pros and cons of a marketplace delivery app.
| Pros | Cons |
| Instant access to a large customer base | High commission (15%–35% per order) |
| No need to build your own app or website | Low profit margins due to platform fees |
| Built-in delivery fleet and logistics | No ownership of customer data |
| Strong marketing and brand visibility | Competes side-by-side with rival restaurants |
| Easy onboarding and quick go-live | Limited control over branding and UX |
| Trust and credibility of a known platform | Price wars and discount dependency |
| Order volume can scale quickly | The platform can change policies or commissions anytime |
| No technical maintenance required | Hard to build long-term customer loyalty |
| Suitable for new or small restaurants | Dependency on third parties for growth and survival |
Food Delivery Software vs Marketplace App
Take a look below and understand the differences between food delivery software vs marketplace app.
| Factor | Food Delivery Software | Marketplace App |
| Business Model | White-label, commission-free system owned by the restaurant or brand | An aggregator platform connecting multiple restaurants and customers |
| Ownership and Branding | Full ownership of app, website, logo, and customer experience | Platform branding dominates; the restaurant is just one listing |
| Customer Data and Retention | Complete access to customer data, order history, and CRM | Customer data belongs to the platform, not the restaurant |
| Marketing and Customer Acquisition | Requires own marketing (SEO, ads, social, loyalty programs) | Built-in traffic and promotions from the marketplace |
| Control and Customization | Full control over pricing, offers, UI, features, and delivery zones | Limited control; must follow platform rules and layouts |
| Cost Structure | One-time setup + monthly fee, no per-order commission | High per-order commission (15%–35%) + marketing fees |
| Scalability | Ideal for building a long-term brand and D2C growth | Best for quick visibility and short-term order volume |
| Profit Margins | Higher margins due to the commission-free model | Lower margins due to ongoing platform fees |
| Long-Term Value | Builds a brand-owned digital asset | Builds dependency on a third-party platform |
Food Delivery Software vs Marketplace App – Which One Should You Choose?
The right choice depends on your business goals, budget, and long-term vision.
Choose food delivery software if:
- You want to build your own brand and not rely on third-party platforms.
- You aim for higher profit margins without paying 15–35% commission on every order.
- You want full access to customer data for remarketing and loyalty programs.
- You plan to scale as a chain, cloud kitchen, or franchise.
- You’re focused on long-term growth and direct-to-customer relationships.
Choose a marketplace app if:
- You need instant visibility and orders without investing in your own system.
- You’re a new or small restaurant testing online demand.
- You don’t want to manage technology, delivery fleet, or marketing.
- You’re comfortable paying commissions in exchange for ready-made traffic.
Many successful restaurants use both options together. They get new customers from marketplace apps, and then encourage those customers to order next time from their own commission-free app or website. This way, they gain visibility from the marketplace and keep more profit by taking repeat orders directly.
FAQs
1. What is the most commonly used food delivery app?
DoorDash is the most commonly used food delivery app, holding over 55-60% of the market share in the United States. Globally, it remains a top competitor alongside Uber Eats, which has a larger international presence.
2. What is the most profitable food delivery app?
The most profitable food delivery app globally is DoorDash. It is largely due to its strong U.S. market presence, high order volume, and efficient logistics model that balances commissions, delivery fees, and subscription services.
3. Are food delivery apps worth it?
Yes, food delivery apps can be worth it, but it depends on your goals. They are great for increasing visibility, attracting new customers, and increasing short-term sales. However, high commissions (15%–35%) can reduce profit margins, and you don’t own the customer data.
For long-term growth and higher profitability, combining marketplace apps with your own commission-free food delivery software is often the smartest strategy.
Supercharge your deliveries with Enatega.
Register NowConclusion
Choosing between a food delivery software and a marketplace app isn’t just a tech decision. It’s a business decision that can shape your restaurant’s growth, profits, and brand reputation.
Marketplace apps are great for getting quick visibility and orders, especially for new or small restaurants. But if you want full control, higher margins, and long-term customer loyalty, a commission-free food delivery software is the smarter choice.
For many restaurants, the best strategy is a hybrid approach: attract new customers through marketplaces, then move them to your own branded ordering system for repeat orders.
By combining visibility with control, you not only boost profits but also build a strong digital presence in the growing online food delivery market.
If you want to build your own food delivery software, you can consult a food app development company like Enatega to create a customized, commission-free system tailored to your restaurant’s needs.
Your next step? Decide whether you want to rent customers or own them because that choice will define your restaurant’s success in the digital age.